Mexican black bean patties with spiced vegetable quinoa and salsa

black beans, butternut squash, plain quinoa (quinoa, lemon juice, cold-pressed rapeseed oil, bouillon powder, iodised salt), onion, sweetcorn, tomato, bell pepper, gluten-free oats, lime juice, orange juice, spring onion, coriander, gram flour, cold-pressed rapeseed oil, pumpkin seeds, garlic, brown sugar, tomato puree, paprika, cumin seeds, parsley, iodised salt, coriander seeds, lemon zest, chilli powder, black pepper

Allergen advice: for allergens see ingredients in bold

Remove sleeve and pierce film lid. Microwave on full power for 3 minutes until piping hot.

Keep refridgerated and consume before the 'best before' date